Doors open at 4:30pm
Tuesday-Saturday
2122 SE Sparrow St.
Milwaukie, OR 97222
Reserve Now
(503)659.1735
For Your Next Special Occasion...

come and enjoy our classic, romantic setting enriched with glorious antiques, Persian rugs and lilies on every table.

We have individual rooms and larger dining areas to beautifully accommodate weddings, rehearsal dinners or any special event on your calendar. At the manor, your guests will certainly enjoy the magnificent view of the Williamette River Valley as they dine next to the wonderful stone fireplace.



Make any event unforgettable:

Conferences, Seminars, Private Meetings, Luncheons, Company Parties, Rehearsal Dinner, Wedding Receptions, Holiday Parties, Retreats, Bridal Showers, Birthday Parties, Class Reunions, Picnics or any other special occasion.

Provided at no extra charge!

  • Free high-speed, wireless internet
  • Capacity for up to 300 people.
  • Complimentary tasting (by appointment)
  • No room or facility charge
  • Classic piano music
  • Tables and chairs provided
  • Tablecloth and napkins available in cream color
  • Fine china and variety of glassware
  • Fresh flowers provided for each table
  • Professional food servers
  • Dance floor
  • Ample free parking with valet service
  • ADA: Disabled access available
  • Full service bar with bartender. Host or no-host bar available

For groups of 20 or more.


Plenty of private rooms to choose from!

There is an 18% gratuity for all group events.

25% deposit due at the time of scheduling.

As always, we are always happy to customize your event.

Group Dinner Buffett Menu


    Salad
  • Spring mix salad with house Austrian dressing and fresh fruit
  • Entreé
  • Tilapia simply prepared with fresh herbs and olive oil
  • Herb roasted baron of beef served with au jus and creamy horseradish
  • Served with:
  • Mashed potatoes, seasonal fresh vegetables, fresh baked bread
  • Dessert
  • Belgian flowerless torte with fresh raspberry sauce

$30 per person



Group Plated Dinner Menu


    Salad
  • Seasonal mixed greens with house Austrian dressing and fresh fruit
  • Entreé
  • Tilapia simply prepared with fresh herbs and olive oil
  • Herb roasted baron of beef served with au jus and creamy horseradish
  • Chicken Constanze: boneless breast served with mushroom sauce
  • Served with:
  • Mashed potatoes, seasonal fresh vegetables, fresh baked bread
  • Dessert
  • Belgian flowerless torte with fresh raspberry sauce

$35 per person

Lighter group meals during the day.


Minimum of 25 people

Outdoor seating available

There is an 18% gratuity for all group events.

25% deposit due at the time of scheduling.

As always, we are always happy to customize your event.

Group Luncheon

Served with salad and fresh bread

    Entreés
  • Austrian Gulasch- Braised Beef and tomatoes with fresh herbs and paprika.
  • Chicken Constanze- Boneless Breast of Chicken baked with herb and mushrooms.
  • Schnitzel Amadeus- Austrian Classic! Hand trimmed Tenderloin of Pork, lightly breaded and sautéed to a crisp golden brown.
  • Grilled Chicken Salad- Whole breast of chicken garnished with fresh fruits atop assorted greens.
  • Tenderloin of Pork Roast- Lean, simmered in its own juices. A favorite!
  • Tilapia- Simply prepared with fresh herbs and olive oil.

$20 per person
$25 w/dessert and coffee


Day Summit

Continental breakfast, luncheon, and afternoon high tea all for a single price.
Use of the facilities for an entire day at no extra charge.
Perfect for meetings, reunions, and seminars.

$35 per person

The most special occasion


Minimum of 30 people

Outdoor seating available

There is an 18% gratuity for all group events.

25% deposit due at the time of scheduling.

As always, we are always happy to customize your event.

Wedding Banquet

    Entreés
  • Austrian Gulasch- Braised Beef and tomatoes with fresh herbs and paprika.
  • Chicken Constanze- Boneless Breast of Chicken baked with herb and mushrooms.
  • Tenderloin of Pork Roast- Lean, simmered in its own juices. A favorite!
  • Tilapia- Simply prepared with fresh herbs and olive oil.
  • Roast Baron of Beef- Herb roasted and served with au jus and creamy horseradish

  • Served with:
  • Mixed green salad
  • Pineapple fruit sorbet
  • Ferdie's famous mashed potatoes
  • Seasonal fresh vegetables

Saturday wedding: $45 per person
All other days: $40 a person


Extra services:

    Music
  • Classically trained musicians available in a variety of instrument
  • Weddings
  • For parties providing their own cake, there is a set up and service charge of $3 per person
  • Full dessert service provided for $5 a person
  • Wines
  • Select Oregon and international wines available for $27 a bottle for any event
  • Entrees
  • Filet mignon, salmon, and prime rib available as entrees for an additional $5 per person.
  • Vegetarian and vegan items available on request
  • Accommodations for special dietary needs welcome
  • Appetizers
  • Platters available for $5 a person with any event
  • Cocktail Menu
  • Unlimited appetizers and h'ordeuvres for $10 a person with arranged beverage service