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We pride ourselves in offering infinitely customizable services for all sizes and budgets. That being said, we have provided a few popular menu plans. For most couples, we only charge for the catering plus a 20% gratuity. Regardless, come in today for a free tour and tasting, and come see why so many couples choose Amadeus for their picture perfect weddings!

Visit our profile on Wedding Wire.

Friday and Saturday wedding: $50 per person
All other days: $40 per person

Prices include all facilities costs, equipment usage, staffing, and catering. For the cost of just renting the facilities, please inquire.


  • Austrian Gulasch
  • Chicken Constanze
  • Tenderloin of Pork Roast
  • Tilapia
  • Roast Baron of Beef

Served with:

  • Mixed green salad
  • Pineapple fruit sorbet
  • Ferdie’s famous mashed potatoes
  • Seasonal fresh vegetables

All wedding processes begin with a complementary tasting, facilities tour, and planning session. We’ll work out any requirements and constraints you have.

Vegetarian and Vegan options are always available. We’ll design a custom menu for any dietary requirements.